Few weeks back, the group of us went all the way to Balakong, Cheras for some seafood galore, thanks to Dale for inviting us..
The one restaurant that we were going is none other than Ken Well Seafood Restaurant, which has been operating for more than 3 years..
*Ken Well Seafood Restaurant*
If you follow the Cheras-Kajang Highway, exit to Balakong at the Batu 11 toll plaza where you have to turn right at the underpass, then turn leftat the T-junction..
Go straight all the way until you see exit to Sungei Besi/The Mines/Semenyih, there’s a row of shoplots right before the exit where you can see Public Bank and Brothers Car Audio System shop on your right..
Ken Well is situated right behind the Brothers shop..
If you are coming from The Mines is much easier..Follow Kajang Silk Highway all the way until you see Jusco, then keep left exit to Batu 11/Balakong..Don’t follow Sungai Long/Semenyih..
Keep left all the way to Balakong and you will see the Brothers shop on your left as soon as you take the exit..
The usual foodie gang were there waiting to feast on the yummilicious dishes..
*Braised Roasted Pork*
This is the Braised Roasted Pork ala “Tung Poh Yuk”, was nicely made, both pork meat and fat are well-balanced and the meat is tender too..
The gravy is never too much to go with the pork..And who doesn’t love the fatty fat?! It costs about RM23 only..I would say it’s worth it..
*Claypot Steamed Fish*
Claypot Steamed Fish, I could only say the fish is very smooth and tender because I’ve only tasted a bit because the others were so fast that they barely left much for me..
Oh well, must be very good..The price is RM3/100gram..And sorry for the wrong white balance setting..LOL~!!
More mouth-watering dishes after the jump..