On 25th September 2009, a bunch of bloggers were invited by Alice George Communication (PR for AFC) to the sneak preview of another self-made original productions of the Asian Food Channel (AFC) of “Daniel Boulud : One Night in Singapore”, to be premiered on 29th September 2009..
I bet AFC (Astro Channel 703) has been the channel of the many food lovers out there..
The event was held in NEO (a lounge cum restaurant), beside Tamarind Hill at Jalan Sultan Ismail, Kuala Lumpur, just before Wisma KFC if you are following the traffic flow..
Not knowing who’s going to be there, I felt relieved when I saw few familiar faces such as Nigel, Kelli, Jess, Rachel Ooi, Ken, Rachel Ting (representing Superwilson, where they usually appear together), Taufulou, Wei Zhi, and both Chris and Christine..
Finger foods were served before the main agenda kicked off at about 6pm..

*Sneak preview of NEO*
We (bloggers) were warmly greeted by Hian Goh, AFC’s Co-founder and Managing Director before the sneak preview of “Daniel Boulud : One Night in Singapore”..
Great in-sights from the Managing Director, where he shares his views and thoughts on how to expand AFC to become one of the prominent channels in Asia..
Other than Hian Goh, the variety of AFC’s programme menu can be attributed to Maria Brown, another Co-founder and Managing Director of AFC..

*Chef Daniel Boulud : One Night in Singapore sneak preview*
As compared to other chefs such as Jamie Oliver or Martin Yan, many might not know Daniel Boulud but he is considered as one of Americas leading culinary authorities..
Michelin Chef Daniel Boulud, is Chef-Owner of ten award-winning restaurants and the Feast & Fetes catering company..
He brought his artistry in culinary to his New York restaurants DANIEL, Cafe Boulud, DB Bistro Moderne, Bar Boulud, and DBGB Kitchen an Bar..
Having won awards for Outstanding Restaurateur, Best Chef of New York City, and Outstanding Chef of the Year from James Beard Foundation awards, there’s no stopping to Daniel Boulud’s success..
Restaurant DANIEL has been named one of the ten best restaurants in the world by International Herald Tribune, received Gourmet Magazines Top Table award and a coveted four star rating from The New York Times, as well as Wine Spectators Grand Award..
In addition, he has created Cafe Boulud Palm Beach and Daniel Boulud Brasserie at the Wynn Las Vegas, and opened Maison Boulud in the Legation Quarter in Beijing, China in May 2008..
In this exclusive “Daniel Boulud : One Night in Singapore”, it’s Chef Daniel’s first ever visit to South East Asia and he’s showing his magic in the culinary event in the iconic Fullerton Hotel in Singapore..

*Chef Daniel Boulud*
In this programme, his mission is to explore the mysteries of the East and discover if his high-end French cuisine style can withstand the heat of the notoriously hot Asian kitchen..
Remember to tune in to Asian Food Channel on Astro Channel 703 to watch “Daniel Boudlud : One Night in Singapore” on 29th September 2009 at 9pm~!!!
A bit of food review after the 1-hour sneak preview, inspired by Daniel Boulud‘s culinary style..







*Different business hour on Hari Raya*




